Christmas isn’t Christmas without homemade mince pies. Flaky buttery sweet pastry encasing rich mincemeat full to the brim with rich decadent fruits and that lovely sticky sauce. If you’re lucky it will also have a little alcohol, brandy for example, mixed in as well. My Grandmother was a tremendous sweet pastry cook. He pastry was to die for. A quite simple yet gorgeous tasting rough puff pastry recipe. A recipe I use from her hand written recipe book dating back to the 1930’s. In our house from about now there at least 1 batch (24) mince pies cooked every week.… View Post

I love cooking and baking.  I really enjoy making homemade food for my family and friends.  I enjoy spending an afternoon in the kitchen preparing a tasty meal but there are also time when I want and quick and easy dish that hits the taste buds just right.  I adore making both sweet and savoury meals.  When I am entertaining I want to give my guests a quick and easy starter that I can prepare in advance.  There are also other times when I want a quick, easy and tasty meal.  A meal that is light yet tasty.  A meal… View Post